The Bio-Safe Cleaning Solution is more effective than all traditional chemical alternatives and is environmentally and employee friendly. Bio-Safe can eliminate the health and safety issues associated with harsh chemicals as the solution does not require employee protection necessary with traditional cleaning processes.
Simple, effective and cost effective, Bio-Safe is produced on demand and on site without chemicals. Bio-safe is produced using cold water and when applied at low pressure will clean better than chemicals on a variety of hard surfaces including floors, drains, and all other areas.
Bio-Safe Cleaning Solution is approved by FDA, USDA and EPA for direct food application and can help create a new cleaning strategy.
Bio-Safe’s Cleaning Solution will enable your facilities to:
Bio-Safe supplies monitoring systems with all equipment. ORP Meters are mounted beside the systems to assure system performance of 650 orp (oxidization reduction potential), that meets World Health Standards.
Bio-Safe is the industry’s only one step SSOP.
Bio-Safe Cleaning System
Compare
Chemical Treatment Bio-Safe Treatment
Chemical Plant Production Energy On Demand Unit Cold Water
Transfer Fuels (trucking) One Step SSOP
Storage and handling Water Without Post Treatment
Package waste
Protective Equipment
5 Step SSOP
Post Water Treatment
Check Your Carbon Foot Print
The following disinfection results indicate percent reduction for specific microorganisms tested, and indicate the increased level of efficacy improved technology has achieved.
• Escherichia coli*
(ATCG 11229) …………………99.999%
• Aspergillusfiavus
(ATCC 9296) …………………99.999%
• Brettanomyces bruxellensis
(ATCC 10560) …………………99.99%
• Campylobacterjejuni
(ATCC 33250) …………………99.99%
• Listeria monoytogenes
(ATCC 7644) …………………99.999%
• Pseudomonas aeruginosa
(ATCC 15442) …………………99.9999%
Salmonella choleraesuis
(ATCC 10708) …………………99.9999%
• Staphylococcus aureus
(ATCC 6538) …………………99.9999%
• Trichophyton mentagropphytes
(ATCC 9533) …………………99.9999%
Most companies that are changing their sanitation practices to include ozone either utilize the technology as an additional step/final intervention, or as part of food surface sanitation. A recent cost analysis of a mobile ozone surface sanitation system performed by a food processing facility showed that the processor reduced the surface sanitation process from four steps to two steps, thereby reducing daily water usage for the sanitation process from 15,000 gallons to 6,000 gallons.
With our advanced technology with have reduced sanitation ssop to a one step.
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